Indulge your sweet tooth with this delicious recipe. Got a fav recipe? Share it with us!
Relish the goodness of carrots and nuts at its best.
Mango puree, chia seeds and sago make this an irresistible treat.
Rediff reader Baishali Ghosh sent us this winter dessert recipe.
Overripe bananas, fit for discarding, can make the most gorgeous addition to a chocolate cake.
Nuts, whiskey, dark chocolate, milk chocolate, cream... Can anything be more wicked?
A flavourful twist on traditional Indian kheer!
Phirni can taste astoundingly good with nutritious black rice.
Mango shrikhand with garam puri is a classic combo.
Tasty and filling, this soup is a bowlful of warmth on a winter evening.
Food blogger Vishaka Rautela shares an easy and quick way to surprise guests on Christmas.
Vishaka Rautela shares an interesting dessert recipe made with dates and Marie biscuits. Share yours!
We dare you to stop at one serving of this crowd-pleasing dessert.
Two boozy desserts to make at home and present with elan to a loved one.
Rediff reader Annapoorni shares a dessert recipe she learned from her mother Dr D Leela Devi.
This mouthwatering cake is a winner -- it is soft, fluffy and easy to make.
What are you cooking this Christmas? Tell us and share your joy! Send us your best Christmas recipes!
The simplest prasad you can offer Lord Ganesha.
Apples when stuffed, baked, and gussied up with a rum salted caramel syrup and ice cream, taste sublime.
Make a batch of this decadent chocolate treat.
This festive season, relish the irresistible combination of rum, raisins and chocolate in a yummy recipe.
Offer Lord Ganesh a wholesome kheer made from almond milk, brown rice and jaggery.
A steaming bowl of this traditional breakfast stew is a perfect start to your day.
Sharjah-based food blogger Bethica Das shares her recipe for the classic Rajasthani rice-based dessert.
This festive season, Indian homes are mixing global luxury with personal touches using heirloom fabrics, handmade decor, and nostalgic menus to create celebrations that feel both grand and intimate.
Food blogger and Rediff reader Charulatha Rao sent us this yummy dessert recipe.
A traditional homemade Bengali sweet, Rosh Bora is rarely found in sweet shops.
We invited readers to send in their recipes. Here are three entries we received. Share yours!
A quick dessert that's creamy and yummy.
Chocolate chip cookies can double up as tea-time snack and a quick dessert.
The malai of a coconut is a unusually good addition to sama millet kheer
Rediff reader Neha Pitti from Mumbai shared this recipe.
A richly indulgent, tricolour sweet treat for Independence Day.
These dishes are meant to impress 100 per cent!
Five delicious desserts contributed by GA readers. Share yours!
